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Flat and Per-Guest Pricing · Every Fee Listed Up Front
Quick Estimate
A starting number in a few taps. Your final quote confirms the details, it will not jump categories. Full package details are right below.
Packages
Both of us and both ovens, setup and cleanup, serving table with linens, compostable plates and ware, and an arugula and parmesan salad. Vegan pizzas and gluten-free crust on request at no charge.
One flat price for up to 20 guests, then a per-guest price for each guest from 21 to 40. Friday and Saturday evenings add $200 to the flat price. Over 40 guests, the same per-guest rates apply to the whole party.
$995
Flat for up to 20 guests, then $45 per guest. Pizza and salad. 90 minutes of service.
Party Details$1,195
Flat for up to 20 guests, then $55 per guest. Adds the dessert course. 2 hours of service.
Party Details$1,495
Flat for up to 20 guests, then $65 per guest. Adds grazing board, premium toppings, a second salad, real plates and flatware. 2.5 hours of service.
Party Details$1,500 flat
Up to 30 guests, Monday to Friday daytime. 90 minutes, 4 pizzas.
Corporate Details$38 per guest
31 to 150 guests, Monday to Friday daytime, $1,500 minimum. 2 hours, 5 pizzas, two salads.
Corporate Details$45 per guest
Evenings and weekends, November through January, $1,800 minimum. 2 hours, dessert course included.
Corporate DetailsAdd-ons, per guest: dessert course $10 (Wood-Fired Skillet Cookie with vanilla ice cream, or dessert pizzas), premium toppings $3, grazing board $10, extra service hour $8, second salad $5, drinks $5, real plates and flatware $4. Extra server $150 per event. All prices plus 18% service charge and 7.75% sales tax.
Service is unlimited for the window, so you never count pizzas with us. Ordering delivery instead? Our pizza calculator tells you how many pizzas to order for your guest count.
Every Fee, Up Front
Covers the crew for setup, service, and breakdown. It is on every quote, and the estimator above shows it as its own line.
California taxes catered food and the service charge. Applied to the total on your invoice.
Included within 25 miles of Rancho Peñasquitos: La Jolla, Del Mar, Rancho Santa Fe, Coronado, Carlsbad, Encinitas, Downtown, UTC, Sorrento Valley, Poway, and Chula Vista. Beyond that, $3.50 per mile each way.
Never required and never added. If the crew earns it, it goes straight to them.
No Surprises
01
Send the form or call. You get a written quote within one business hour during the day, with availability confirmed.
02
A signed agreement and a 50% retainer hold the date. The balance is due 14 days before the event. Card, ACH, or invoice.
03
Choose pizzas, salads, and add-ons any time up to 10 days out. Final headcount is due the same day; it can go up, and down by 10%.
04
We arrive two hours early. Service runs the full window, then we pack out clean within the hour.
Plans change. Reschedule once with 30 days' notice and your retainer carries over for six months. Cancellations more than 30 days out forfeit the retainer only. Inside 14 days, 50% of the total is due; inside 72 hours, the full amount, because the dough is already made. Weather reschedules are free.
